The best purebred Agu pork, Shimakuro and local chicken course 9500 yen (tax included)

9500 yen(Tax included)

7items
2persons-

[Shimaguro and local chicken course] High-quality Agu pork "Shimaguro" with added local chicken! Enjoy a superb hot pot with your choice of special broth and authentic Okinawan cuisine.Comes with your choice of two final dishes and dessert

Course menu

・Mozuku seaweed

・Sea grapes

・[Seasonal] Salted island scallions

・Our famous pork shumai

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・Sunahama special curry broth

・Dandan-style spicy sesame soup

・Golden Japanese soup stock

・Rich sesame and salt stock

Please choose two types of soup stock from above.

・10 kinds of vegetables

・Shima Kuro Agu pork belly and loin

・Today's local chicken

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・Cheese curry risotto

Nozzle cooking

・Okinawa soba

·Udon

Please choose two of the above as the final dish for your hotpot.

·ice

◆All-you-can-drink when ordered with a course meal (last order 2 hours)

3,300 yen (tax included)

For details on all-you-can-drink, please see the drinks page!

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/05/01 update