The best purebred Agu pork, Shimakuro and Japanese black beef, local chicken course 12,000 yen (tax included)

12000 yen(Tax included)

8items
2persons-

[Shima Kuro, Japanese Black Beef, and Local Chicken Course] High-quality Agu Pork "Shima Kuro" is complemented by Japanese Black Beef and local chicken! Enjoy a superb hot pot with a choice of special broth and authentic Okinawan cuisine.Comes with your choice of two final dishes and dessert

Course menu

・Mozuku seaweed

・Sea grapes

・[Seasonal] Salted island scallions

・Jimami tofu

・Our famous pork shumai

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・Sunahama special curry broth

・Dandan-style spicy sesame soup

・Golden Japanese soup stock

・Rich sesame and salt stock

Please choose two types of soup stock from above.

・10 kinds of vegetables

・Japanese Black Beef

・Today's local chicken

・Shima Kuro Agu pork belly and loin

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・Cheese curry risotto

Nozzle cooking

・Okinawa soba

·Udon

Please choose two of the above as the final dish for your hotpot.

◆All-you-can-drink when ordered with a course meal (last order 2 hours)

3,300 yen (tax included)

For details on all-you-can-drink, please see the drinks page!

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/05/01 update